Opinel Knife No. 9 - Oysters and Shellfish

This oyster pocket knife is designed with a short and pointed blade that is only sharp at the tip, making it ideal for safely and effectively opening both cupped and flat oysters. The short blade provides better control when working with the shell, reducing the risk of injury. T

he handle is made of Padouk wood, which not only provides an aesthetically pleasing appearance but is also known for its natural moisture resistance, allowing the knife to withstand the damp conditions often found along the coast or when handling seafood.

Therefore, this pocket knife is practical and durable, making it an ideal companion for your trips to the sea, where freshly caught oysters can be enjoyed directly on the beach. It is also suitable as a special gift, such as for Christmas, for someone who appreciates culinary experiences and good tools.

The blade of this oyster pocket knife is made of Sandvik 12C27 steel, which is known for its high durability and resistance to corrosion. This type of steel provides a sharp and precise tip, making it easier to penetrate and open the oyster shells without damaging the contents.The handle is made of exclusive bubinga wood, which is both beautiful and sturdy. Bubinga wood is known for its dense structure and natural resistance to moisture, making it ideal for tools that need to handle the challenges of seafood preparation. The combination of Sandvik steel and bubinga wood makes the knife both functional and elegant, making it suitable for both daily use and as a gift for special occasions.

The season usually runs from September to February. However, there may be exceptions due to the warmer climate, which may shorten the season in some years.